Statistics for Sustitucion parcial de la harina de trigo por pasta y harina de pan de arbol (Artocarpus altilis) en la elaboracion de galletas dulces
Total visits
| views | |
|---|---|
| Sustitucion parcial de la harina de trigo por pasta y harina de pan de arbol (Artocarpus altilis) en la elaboracion de galletas dulces | 196 |
Total visits per month
| views | |
|---|---|
| January 2025 | 1 |
| February 2025 | 9 |
| March 2025 | 6 |
| April 2025 | 6 |
| May 2025 | 3 |
| June 2025 | 5 |
| July 2025 | 1 |
File Visits
| views | |
|---|---|
| TS_BORG_2022.pdf | 330 |
