Statistics for Caracterización del tubérculo de yacon (Smallanthus sonchifolia) para la elaboración de yogurt batido
Total visits
| views | |
|---|---|
| Caracterización del tubérculo de yacon (Smallanthus sonchifolia) para la elaboración de yogurt batido | 42 |
Total visits per month
| views | |
|---|---|
| May 2024 | 8 |
| June 2024 | 3 |
| July 2024 | 10 |
| August 2024 | 1 |
| September 2024 | 2 |
| October 2024 | 11 |
| November 2024 | 7 |
File Visits
| views | |
|---|---|
| FIA-124.pdf | 83 |
