Statistics for Polifenoles totales, antocianinas y capacidad antioxidante (DPPH y ABTS) durante el procesamiento de licor de cacao y polvo de cacao
Total visits
| views | |
|---|---|
| Polifenoles totales, antocianinas y capacidad antioxidante (DPPH y ABTS) durante el procesamiento de licor de cacao y polvo de cacao | 19 |
Total visits per month
| views | |
|---|---|
| January 2025 | 0 |
| February 2025 | 3 |
| March 2025 | 1 |
| April 2025 | 2 |
| May 2025 | 2 |
| June 2025 | 0 |
| July 2025 | 0 |
File Visits
| views | |
|---|---|
| FIA-206.pdf | 117 |
