Statistics for Polifenoles totales, antocianinas y capacidad antioxidante (DPPH y ABTS) durante el procesamiento de licor de cacao y polvo de cacao
Total visits
| views | |
|---|---|
| Polifenoles totales, antocianinas y capacidad antioxidante (DPPH y ABTS) durante el procesamiento de licor de cacao y polvo de cacao | 29 |
Total visits per month
| views | |
|---|---|
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 4 |
| November 2025 | 2 |
| December 2025 | 0 |
| January 2026 | 1 |
| February 2026 | 1 |
File Visits
| views | |
|---|---|
| FIA-206.pdf | 192 |
